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dc.contributor.authorAzizova, D.M.,-
dc.contributor.authorSabirova, R.A.-
dc.date.accessioned2023-04-06T11:12:36Z-
dc.date.available2023-04-06T11:12:36Z-
dc.date.issued2023-
dc.identifier.issn2041-3963-
dc.identifier.urihttp://repository.tma.uz/xmlui/handle/1/6948-
dc.description.abstractStudies of serum fatty acids in rabbits during 2 months of cholesterol show a 13.71% increase in all fatty acids compared to intact animals. The increase in saturated fatty acids was 65.75% compared to intact animals. In animals with experimental atherosclerosis, the sum of monounsaturated and polyunsaturated acids is reduced by 1.58 and 1.67 times, respectively, in comparison with intact animals.en_US
dc.language.isoenen_US
dc.publisher"British View" multidisciplinary journalen_US
dc.titleAlteration of fatty acid blood composition in the development dynamics of experimental hypercholesterolemiaen_US
dc.typeArticleen_US
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