Studying Nutrition In School Children And Its Importance.

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DC Field	Value	Language
dc.contributor.author	Sadirova M.Q.	-
dc.contributor.author	Khujakulov J.M.	-
dc.date.accessioned	2024-05-30T12:05:17Z	-
dc.date.available	2024-05-30T12:05:17Z	-
dc.date.issued	2024	-
dc.identifier.issn	2795-7624	-
dc.identifier.uri	http://repository.tma.uz/xmlui/handle/1/11247	-
dc.description.abstract	The article is devoted to the study of the diet of schoolchildren and their health. Nutrition is one of the main factors that determine not only the quality of life, but also the conditions for a child’s development. It is known that any deficiency, especially protein and vitamin deficiency, can slow down growth processes and worsen the psychophysiological state of the developing organism.	en_US
dc.language.iso	en	en_US
dc.publisher	Eurasian Medical Research Periodical	en_US
dc.subject	primary school students, vitamins, proteins, carbohydrates, rational nutrition, proper nutrition.	en_US
dc.title	Studying Nutrition In School Children And Its Importance.	en_US
dc.type	Article	en_US
Appears in Collections:	Thesis, Articles

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