DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Please use this identifier to cite or link to this item:
http://repository.tma.uz/xmlui/handle/1/8979| Title: | Use of pea in the diet therapy of chronic liver diseases |
| Authors: | Zakirkhodjaev Sh.Ya. Jalolov N.N. Pattakhova M.Kh. Akhmadaliyeva N.O. |
| Keywords: | Use of pea in the diet therapy of chronic liver diseases |
| Issue Date: | Sep-2023 |
| Publisher: | Science Promotion |
| Abstract: | Acute viral hepatitis in most cases of chronic liver disease (B, C, D), alcohol, toxic factors, certain drugs and other conditions. According to the World Health Organization, every year 50 million people become infected with hepatitis B, 100-200 million with hepatitis C, and 350 million patients are carriers of the hepatitis C virus. |
| URI: | http://repository.tma.uz/xmlui/handle/1/8979 |
| Appears in Collections: | Thesis, Articles |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 17. Use of pea in the diet therapy of chronic liver diseases.pdf | 286.65 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.