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FACTORS AFFECTING THE COMPOSITION OF DRINKING WATER AND METHODS OF ITS PURIFICATION

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dc.contributor.author Salomova, Feruza Ibadullaevna
dc.contributor.author Abdirova, Aygul Mamanovna
dc.contributor.author Sadirova, Mehriban Kuralbaevna
dc.contributor.author Jalolov, Nozimjon Nodir og’li
dc.date.accessioned 2024-02-10T04:08:14Z
dc.date.available 2024-02-10T04:08:14Z
dc.date.issued 2024-02
dc.identifier.issn 2581 - 4230
dc.identifier.uri http://repository.tma.uz/xmlui/handle/1/10746
dc.description.abstract This article discusses the issue of the body's need for drinking water, the concept of improving the quality of drinking water, factors that led to a decrease in the quality of water from natural sources, and the results of research on this issue. An overview of drinking water purification methods is provided. en_US
dc.language.iso en en_US
dc.publisher JournalNX- A Multidisciplinary Peer ReviewedJournal en_US
dc.subject quality, water quality improvement, purification methods, research, heterogeneous photocatalysis, solar sterilization, bamboo charcoal, ceramic filters, bone charcoal filtration, chlorination, slow sand filtration, solar distillation. en_US
dc.title FACTORS AFFECTING THE COMPOSITION OF DRINKING WATER AND METHODS OF ITS PURIFICATION en_US
dc.type Article en_US


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