Studying Nutrition In School Children And Its Importance.

Sadirova M.Q.; Khujakulov J.M.

dc.contributor.author	Sadirova M.Q.
dc.contributor.author	Khujakulov J.M.
dc.date.accessioned	2024-05-30T12:05:17Z
dc.date.available	2024-05-30T12:05:17Z
dc.date.issued	2024
dc.identifier.issn	2795-7624
dc.identifier.uri	http://repository.tma.uz/xmlui/handle/1/11247
dc.description.abstract	The article is devoted to the study of the diet of schoolchildren and their health. Nutrition is one of the main factors that determine not only the quality of life, but also the conditions for a child’s development. It is known that any deficiency, especially protein and vitamin deficiency, can slow down growth processes and worsen the psychophysiological state of the developing organism.	en_US
dc.language.iso	en	en_US
dc.publisher	Eurasian Medical Research Periodical	en_US
dc.subject	primary school students, vitamins, proteins, carbohydrates, rational nutrition, proper nutrition.	en_US
dc.title	Studying Nutrition In School Children And Its Importance.	en_US
dc.type	Article	en_US