Features of diet therapy for chronic liver diseases

Zakirkhodjaev Sh.Ya.; Jalolov N.N.; Pattakhova M.Kh.; Rakhimov B.B.

dc.contributor.author	Zakirkhodjaev Sh.Ya.
dc.contributor.author	Jalolov N.N.
dc.contributor.author	Pattakhova M.Kh.
dc.contributor.author	Rakhimov B.B.
dc.date.accessioned	2023-09-20T07:11:18Z
dc.date.available	2023-09-20T07:11:18Z
dc.date.issued	2023-09
dc.identifier.uri	http://repository.tma.uz/xmlui/handle/1/8978
dc.description.abstract	In chronic liver diseases, nutritional status is often disturbed with the development of malnutrition of one degree or another. The use of nutritional support based on the nosological and syndromic approach makes it possible to create optimal conditions for the normalization of the function of the affected organ, increasing the effectiveness of other types of therapy and improving the prognosis of the disease.	en_US
dc.language.iso	en_US	en_US
dc.publisher	Science Promotion	en_US
dc.subject	Features of diet therapy for chronic liver diseases	en_US
dc.title	Features of diet therapy for chronic liver diseases	en_US
dc.type	Article	en_US